Catering prices in February 2020, compared to January 2020, increased by 0.2%,
State Statistical Office data show.
Compared by groups of services, there is 0.4% increase in the index of Food, 0.7%
in Alcoholic beverages, and 0.3% in Non-alcoholic beverages. A 0.4% decrease is
seen in the group Nights spent.
The catering price index in February 2020, in comparison with February 2019,
increased by 0.1%.
The cumulative catering price index for the period January- February 2020, in
comparison with the same period in 2019, remained at the same level, while in
comparison with December 2019, increased by 0.1%.
