Cafes and restaurants begin to reopen on Thursday for the first time since March 13, when were closed due to coronavirus lockdown. Only the outdoor restaurants and cafes’ terraces are allowed to open again with a maximum of four people at a single table.
According to the protocol the operating hours of catering facilities have been reduced from 8 am to 10 pm.
All employees need to wear face masks and wash their hands frequently. Moreover, the number of guests is limited, i.e. guests may only eat and drink sitting at a table or pick up takeaway. Serving guests standing at a bar is not allowed.
Each business must ensure that the guests can keep a distance between one another. Tables must be distanced 1.5 to 2 meters apart with no more than 4 guests per table.
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